Perfect Boiled Rice

rfriscuolo
Servings: 6 Total Time: 25 mins Difficulty: Beginner
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Perfect Boiled Rice

Author: rfriscuolo Cooking Method: Courses:
Difficulty: Beginner Prep Time 5 mins Cook Time 20 mins Total Time 25 mins
Servings: 6 Calories: 281 kcal
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Bring the water to a boil and pour in the rice (no need to rinse). Give it a stir so that the rice is covered by the water, put a lid on the pan and cook for 20 minutes on the lowest heat on your smallest gas ring.

  2. After 20 minutes, turn off the heat and remove the lid. Fluff the rice with a fork. 

    The rice will stay hot for a good 30 minutes (with no impact to the texture/flavour) if the lid is left on the pan.

Note

Original recipe: https://www.kitchensanctuary.com/how-to-boil-rice/

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